The Idaho Health Care Association is proud to present the Online Course: “Facilitation Guide for Trainers” for the AHCA (American Health Care Association) publication, Assisted Dining: The Role and Skills of Feeding Assistants.
The manual meets the requirements set forth in the Final Rule 42 CFR, Parts 483 and 488 as revised and published 11-22-17, effective 11-28-2017.
The manual has been reviewed and approved as an acceptable curriculum for the training of Paid Feeding Assistants in the State of Idaho.
Upon successful completion (80% or better) of the “Course Completion Quiz” participants will have access to print a certificate and considered qualified to teach the Assisted Dining: The Role and Skills of Feeding Assistants course.
The cost of this course is $ 49.
Once registered & paid, it is non-refundable & non-transferrable.